View our Rooftop Closing information.x
web account  
login/create
account
name date time age occurs
Little Chefs International! 4-6 Years
You don’t have to pack your bags to go on this cooking adventure. Children cook their way across the country and make several stops around the world all inside our kitchen. With a focus on safe practices and fresh, whole food ingredients, kids will learn various cooking methods as they dice, slice, and sauté their way through the exciting flavors of the world. All recipes are nut-free; dietary laws observed. (more)REGISTER
family life > school-age (4-10 yrs) > after school > art, science & cooking
Tue, Jan 21 - May 27
winter
3:30pm4 - 6weekly
Kids Cook Around the World! 7-9 Years
On this culinary journey, kids gain knowledge about different cultures while preparing global delicacies. With a focus on fresh, healthful ingredients, kids practice knife skills and explore various cooking methods as they cook their way through the exciting flavors of India, Morocco, Italy, Japan, France, and Mexico. All recipes are nut fee; dietary laws observed. (more)REGISTER
family life > school-age (4-10 yrs) > after school > art, science & cooking
Wed, Jan 22 - May 28
winter
3:30pm7 - 9weekly
Kookin’ Kids 2-3 Years
If they cook it, they’ll eat it! In this class, parents and children share quality time in the kitchen preparing delicious dishes together – at least two recipes per week. Watch proudly as your children learn how to peel, whisk, grate and slice while experiencing a variety of healthful, fresh ingredients. All recipes are nut-free; dietary laws observed. No unregistered siblings allowed. If your child has any allergies, please call Jennifer Goren at 646 505 5713 before the first class. (more)REGISTER
family life > infants & young children > art, science & cooking
Thu, Jan 23 - May 29
winter
10am2 - 3weekly
Kookin’ Kids 2-3 Years
If they cook it, they'll eat it! In this class, parents and children share quality time in the kitchen preparing delicious dishes together , at least two recipes per week. Watch proudly as your children learn how to peel, whisk, grate and slice while experiencing a variety of healthful, fresh ingredients. All recipes are nut-free; dietary laws observed. No unregistered siblings allowed. If your child has any allergies, please call Jennifer Goren at 646 505 5713 before the first class. (more)REGISTER
family life > infants & young children > art, science & cooking
Mon, Jan 27 - May 19
winter
10am2 - 3weekly
Kookin’ Kids 2-3 Years
Children have fun as they peel, whisk, and stir their way through a variety of fresh ingredients, techniques, and vocabulary. They’ll learn healthy eating habits, identify and reinforce speech, colors, shapes, smells, and motor skills in a nurturing and delicious environment. All recipes are nut-free; dietary laws observed. If your child has any allergies, please call Jennifer Goren at 646.505.5713 before the first class. (more)REGISTER
family life > infants & young children > art, science & cooking
Mon, Jun 16 - Aug 11
spring
10am2 - 3weekly
Cook the World: Gourmet Cooking Camp for Teens
In this week-long cooking adventure, immerse yourself preparing global, healthful culinary delights. With a focus on practicing knife skills, using good quality, fresh, local ingredients, and exploring various cooking methods, you'll dice, slice, sauté, and bake your way through a smorgasbord of global cuisine. Join for one week or two. (more)REGISTER
family life > teens > arts & culture
Mon, Jul 21 - Jul 25
summer
12am14 - 17daily
Cook the World: Gourmet Cooking Camp for Teens
In this week-long cooking adventure, immerse yourself preparing global, healthful culinary delights. With a focus on practicing knife skills, using good quality, fresh, local ingredients, and exploring various cooking methods, you'll dice, slice, sauté, and bake your way through a smorgasbord of global cuisine. Join for one week or two. (more)REGISTER
family life > teens > arts & culture
Mon, Jul 28 - Aug 1
summer
12pm14 - 17daily
Cook the World: Gourmet Cooking Camp for Tweens
You don't have to pack your bags for this week-long cooking adventure. Learn about different cultures as you prepare a variety of delicious international gourmet recipes each day. Practice using a chef's knife and explore good quality, fresh, local ingredients as you sauté, grill, roast, and bake your way through delicious, healthful, international cuisine. (more)REGISTER
family life > tweens > tween classes
Mon, Aug 18 - Aug 22
summer
12pm10 - 13daily
5:30am
10:30pm
Click and drag the ends of the time bar to narrow your search.
the JCC in Manhattan